Mushroom Superfood Latte

A creamy mushroom latte blend with cacao, cinnamon, ginger and Lion’s Mane, Shiitake, Maitake and Reishi.

Made with four carefully selected mushrooms
High in fibre and source of calcium
Contains 600 million Bacillus coagulans per serving
Easy to make hot or iced with your favourite milk

How do I use it?
Ingredients
Why is it good for me?
Quality & Provenance

How do I use it?

Mix 20 g (approximately 1.5 tablespoons) of Mushroom Superfood Latte with 250 ml of your favourite hot milk, stir thoroughly and enjoy.

Use a milk frother for a creamier taste.

Natural clumping may occur due to the coconut milk content. This is completely normal – simply massage the pack gently, stir well, and enjoy.

Ingredients

Coconut Milk powder (Coconut Milk, Maltodextrin) (53%), Sugar, Mushroom Superblend (Lion’s Mane Mushroom Powder, Shiitake Mushroom Powder, Maitake Mushroom Powder Reishi Mushroom Powder) (17%), Cacao Powder (5%), Calcium from Seaweed, Ginger Powder (15), Cinnamon Powder (0.6%), Bacillus coagulans

Allergens: Contain naturally occurring sulphites. Packed in a facility that also handles peanuts and nuts.

Why is it good for me?

Functional mushrooms have been valued for centuries for their unique adaptogenic properties – helping the body manage stress and restore balance. Lion’s Mane supports focus and concentration, Reishi promotes calm, while Maitake and Shiitake help support natural immunity. Combined with live cultures and calcium from seaweed, this latte brings together the best of ancient wisdom and modern nutrition.

Quality & Provenance

We source our mushrooms from trusted growers who cultivate them using traditional methods to preserve their natural potency and earthy depth of flavour. The result is a rich, creamy drink that brings comfort, focus, and nourishment in every sip.