Immune-Boosting Granola

Immune-Boosting Granola

Prep Time: 5mins | Cook Time: 20mins | Serves: 2

Give your breakfast an immune-boosting kick by trying this homemade granola with a twist - our Organic Immunity Functional Blend. Tasty, crunchy, quick to make and nutrient-dense.


  • 50g Naturya Coconut Oil (melted)
  • 80g Agave Syrup
  • 2 tbsp (20g) of Naturya Immunity Blend
  • 1/2 tsp of Salt
  • 80g of Rolled Oats
  • 1 tbsp Superberries Breakfast Boost


  • Pre-heat oven to 180 degrees and line a baking sheet with baking paper.
  • Whisk together the oil, agave, salt and organic Immunity Functional Blend until thick.
  • Add the oats and Superberries Breakfast Boost to the mixture and mix until all ingredients are coated.
  • Spread the oats out onto the baking paper and spread into a thin layer.
  • Bake for 10 minutes, take out of the oven and stir, then bake until darkened.
  • Remove from the oven and set aside to cool (If you want clumps of granola, press and tamp down the granola before it cools as that helps it stick together).
  • Store in an airtight container at room temperature.
  • Add to your breakfast each morning with plant-based milk or yoghurt!

Made using

Superberries Breakfast Boost - 150g Pouch (10 Serves)